From cleaning the stovetop to setting the seder table, from selling the chametz to buying the Pesach products, this book, fifth in the Guidelines
series, presents the many laws and customs of Pesach in a lucid,
concise, and organized fashion. Includes a detailed index to make it
easy to find specific halachos, and a listing of Hebrew sources for each
law to assist those who want to go more deeply into a question.